Thanksgiving has passed and I worked a short day Friday. I seem to be having some trouble with brittle making, which I remember having in the past as well. Tried to make some with splenda for dad, but that stuff is even harder to get to set without burning. The cashew brittle is okay but I have to work with a smaller deeper pan I think or else try the microwave version with a large glass measuring style bowl, the kind with a handle on it.
I think I may have some mild frustration with the whole holiday thing, doing these creative processes keeps me thinking about everyone...
I started this a while ago but the cable was unstable; wrote more but it wasn't able to save it
Saturday, November 27, 2010
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